gluten free baking tips

Want to hear Wanda’s top tip for newbie’s to gluten-free baking…

❤️ We are crazy for Wanda’s free-from baking! She is the master!

No one wants their baking efforts to turn out dry, crumbly and a bit sand like. It can be so disheartening!

This is her tip for anyone new to gluten-free baking.

Substitute 1/4 of the flour for ground almonds if you can tolerate nuts.

⭐️ They’ll add moisture to the recipe and you’ll avoid the dry, sand like texture.

Has this happened to you? Let us know below ⬇️

If you try Wanda’s tip, we’d love to hear how it goes!

Not a lover of baking?

Well you can order Wanda’s amazing cookies or as part of a hamper on our website

We’d love to hear about your favourite recipes to make with our health boost box so why not pop over to our social media accounts to share yours! Visit us here @superfoodwales

All box contents are made from 100% plant-based fully compostable eco-friendly packaging, so when your finished you can pop it in your compost bin!

Marvellous Superfood is a multi-award winning Welsh family business, specialising in high quality, all natural food, drink and superfood. Our products are entirely plant based and sweetened with nature. Everything is hand-made in Wales.